Title: Hot Fudge Sauce - (4*)
Categories: Dessert Sauce
Yield: 1 Servings

1	cn	(14 oz) sweetened condensed milk
1 1/2		Squares (1 oz squares) unsweetened
		; chocolate
1/4	c	Water
1	ts	Vanilla

Combine all except vanilla in saucepan. Stir over medium heat until boiling. Simmer several minutes until smooth and thickened, stirring constantly. Remove from heat. Add the vanilla

Serving Ideas : Delicious served on ice cream or cake.

Posted to MM-Recipes Digest V4 #5 by Lisa Clarke on Auguay,, st 12, 199

Recipe by: Mennonite Country-Style Recipes - Esther H. Shank

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